Оценка 4,5 (4) · 40 мин 1 large egg, lightly beaten, 1 cup instant polenta, 1 pound ground turkey, 1/4 cup part-skim ricotta cheese, 1/4 cup plus 2 tablespoons grated parmesan cheese.

Оценка 5,0 (14) · 35 мин 23 окт. 2024 г. · These baked turkey meatballs are made with ground turkey, spinach, and fresh herbs, then baked up and served with creamy polenta and zesty ... How to Make Baked Turkey... · Tips for Making the Best...

40 мин Stir ½ of the Parmesan into one bowl with onions. Add turkey, ½ teaspoon salt, and ¼ teaspoon pepper and mix well until evenly combined. Form into 16 balls.

These turkey meatballs are sweet with ricotta and basil, swirled in gravy, and served with creamy polenta and crunchy broccoli.

Light, soft turkey meatballs simmered in a porcini-rosemary tomato sauce, and poured over creamy polenta. Perfect comfort food.

5 нояб. 2023 г. · The recipe has roots in Calabria, and calls for braising the meatballs in a simple basil-garlic infused tomato sauce.

45 мин Transfer the cooked meatballs to the warmed marinara sauce and cook for 3-5 minutes. Serve over the cooked polenta and more Parmesan cheese.

This family favorite pairing brings together our housemade turkey ricotta meatballs with creamy, satisfying polenta and a generous pour of savory tomato ...

These Gouda Turkey Meatballs served over cheesy polenta is the most comforting weeknight dinner. Buttery, rich Gouda intensifies the flavor.