A turkey fillet roll needs to cook for an 1hr for the first kilo then 40mins per kilo thereafter. For example a 2kg turkey roll will take approximately 1hr and ...

Preheat the oven to 180°C / 350°F gas mark 4. Calculate the cooking time according to weight of the whole roll and stuffing 20 minutes per 450g or 20 mins per ...

We recommend calculating the cooking time by allowing 50 minutes of cooking per kg (for example, a 1.5 kg joint would take 1 hour 15 minutes).

Оценка 4,0 (23) · 1 ч 45 мин • Weigh the turkey breast and cook for 20 mins per kg, plus an additional 20 mins, until golden brown on the outside and hot in the centre • Cook skin side ...

38,50 £ Cooking times will vary according to the weight of your Turkey or Turkey joint, but as a guide it is a good idea to allow 20 minutes per Kg, plus 70 minutes if ...

11 июн. 2024 г. · Allow a cooking time of approximately 35 minutes per kg of turkey. Cover turkey with foil while cooking and remove for final 30 minutes.

26 нояб. 2020 г. · Weigh the joint and calculate the cooking time, allowing 15 minutes per 450g, plus a further 20-30 minutes. the weight should be on your ...

2 ч 10 мин Weigh the joint and calculate the cooking time, allowing 15 minutes per 450g plus 20 minutes. Place the turkey into a roasting tin and pour over the chicken ...

At a temperature of 190C/170C fan/gas 5, you'll need to cook it for 40 mins per kilo, plus an additional 20 mins.