types of fish in india to eat - Axtarish в Google
Top 10 Best Indian fishes or seafood rich in protein
  • Rawas (Indian Salmon) The most popular edible fish, rawas, is adored for its mild flavour and healthy oil content enriched with Vitamin A, vitamin D and Omega 3.
  • Katla (Indian Carp) ...
  • Rohu. ...
  • Bangda (Indian Mackerel) ...
  • Rani. ...
  • Surmai (Seer Fish) ...
  • Pomfret. ...
  • Hilsa.
19 июл. 2018 г. · 01/20Did you know? · 02/20Pomphret · 03/20 Rohu · 04/20Catla · 05/20Hilsa · 06/20Kajuli · 07/20 Tengra · 08/20 Karimeen.
19 янв. 2022 г. · What are the Popular Fish Varieties in India? · Indian Salmon – · Rohu – · Mackerel – · Pink Perch – · Hilsa –.
21 июл. 2019 г. · 10 healthiest Indian fish varieties and why you must have them · Bounty of nutrients · Rohu · Rani · Surmai · Rawas · Katla · Paplet · Hilsa.
1 июн. 2018 г. · 1. Rawas (Indian Salmon). Rawas is one of the most loved and popular edible fish. · 2. Katla (Indian Carp or Bengal Carp) · 3. Rohu (Rohu or Carpo ...
Продолжительность: 4:18
Опубликовано: 26 авг. 2023 г.
20 авг. 2019 г. · Eating fresh water trout is always the best choice. This fish contains omega-3 fats, which benefits heart health. Health experts recommend ...
15 нояб. 2024 г. · The most common fish varieties used in the dish include ilish (hilsa), rohu, and bhakura (catla), and the dish often incorporates potatoes, as ...
3 авг. 2021 г. · 1. Carp · Cooked Chilean sea bass on plate with tomatoes onions and puree ; 2. Chilean Sea Bass · Raw salmon filets on wood plank with lemon ; 3.
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