veg shawarma recipe indian - Axtarish в Google
HamisiVideolarShekillerXeberler
Instructions:
  1. In a large bowl, combine the chickpeas, onion, tomato, parsley, cumin, coriander, paprika, cayenne pepper, and olive oil.
  2. Mix well and season with salt and black pepper to taste.
  3. Preheat a grill or grill pan over medium-high heat.
  4. Grill the chickpea mixture for 5 to 7 minutes until slightly charred.
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