For the vegan pork belly 'fat' mix 500 ml water with 40 g corn starch, 40 g glutinous rice flour, 3 g agar agar, 3 tbsp sunflower seed oil, 1 tsp salt, 1 tsp ... |
Vegan Pork Slices: Soak the vegetarian pork slices in water, then rinse and squeeze dry. Then trim the corners of the vegetarian pork and slice it into six bite ... |
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