Rustle up a vegan stir-fry for a quick and tasty dinner. Pack in the vegetables or mix it up with a meat substitute such as seitan or tofu.

Оценка 4,0 (15) · 30 мин Add the remaining oil to the wok. Add the vegetables and cook for 5 mins until beginning to turn golden, then add a good splash of water and cook for 3-5 mins ...

Оценка 4,6 (33) · 40 мин Perfect for those evenings where you need something tasty and quick, this vegan tofu stir-fry is fresh, crunchy and packed with veg.

Оценка 4,7 (31) · 1 ч This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour. Feel free to swap in veg you need to use up quickly.

Method · Stir together the soy sauce, honey and vinegar in a bowl, then set aside. · Pat the tofu chunks dry, then season well. · Add the remaining oil to the wok.