Оценка 4,7 (74) · 35 мин 10 янв. 2018 г. · Vegetarian Swedish Meatballs are FOR REAL! Meatballs made with wild rice and mushrooms, served with savory brown gravy. Easy and yummy!

Оценка 4,0 (1 835) · 50 мин Cremini mushrooms, chickpeas and bulgur wheat mimic the texture of ground meat in this vegetarian version of the classic Swedish meatball dish.

Оценка 4,9 (14) · 40 мин 15 янв. 2024 г. · This Vegan Swedish Meatballs recipe smothers vegan meatballs in an ultra-creamy gravy. Serve them over mashed potatoes for cozy family ...

Оценка 3,0 (6) · 50 мин Ingredients · 1 packet Quorn Swedish Style Meatballs (frozen) · 1 tbsp olive oil · 3 tbsp butter · 3 tbsp plain flour · 1 ⅓ cups vegetarian beef-style broth · ⅔ ...

1 ч 30 мин 9 окт. 2020 г. · A delicious plant-based version of traditional Swedish meatballs featuring lentils, mushrooms, and just the right spices.

Оценка 4,8 (28) · 35 мин 4 июл. 2020 г. · This vegetarian recipe for meatballs mixes shiitake mushrooms and chickpeas with bulgur wheat to create the ultimate comfort food smothered in a sauce that's ...

Оценка 4,8 (82) · 55 мин 22 апр. 2020 г. · These no-meat balls “Koettbullar” are incredibly delicious, rich in plant-based protein from lentils, meaty in texture and can be made soy-free and gluten-free.

Оценка 5,0 (18) · 45 мин 27 июн. 2024 г. · These Vegan Swedish Meatballs are perfectly textured and seasoned with warm spices. Then they are smothered in a rich and creamy gravy.

Оценка 4,0 (46) · 35 мин 12 янв. 2023 г. · These vegan Swedish meatballs are tender and loaded with flavor. Made with Impossible "beef," they'll appeal to vegetarians and meat-eaters ...

Оценка 4,8 (4) · 40 мин 8 ounces wide egg noodles, 2 tablespoons all-purpose flour, 1 1/2 cups mushroom broth, 1/4 cup heavy cream, 1/2 cup lingonberry jam, for serving.