Оценка 4,8 (8) · 40 мин 13 апр. 2016 г. · INGREDIENTS · 9 cups zucchini , diced (~5-6 zucchinis) · 2 cups white onions , diced (~1 white onion) · 4 cups vegetable broth (see notes below) ...

Ingredients · 2 large zucchini, ends trimmed · 1 large Vidalia onion · 1 large Yukon Gold potato, peeled · 1 cup fresh or frozen corn · 1/3 cup extra virgin ...

Оценка 4,8 (8) · 40 мин This Velvety Zucchini Basil Soup is a wonderful surprise. All the subtle flavors, the velvety texture, vegan, gluten-free, and only 5 ingredients!

Оценка 5,0 (2) · 1 ч 15 мин Whip up a batch of this creamy, velvety zucchini soup. It's a super easy vegetarian soup to make anytime throughout the year.

~9 cups chopped zucchini (~5-6 medium zucchinis) ~9 cups chopped zucchini (~5 to 6 medium zucchinis) · ~2 cups diced white onions (~1 white onion) ~2 cups diced ...

Оценка 5,0 (1) · 40 мин 28 июн. 2021 г. · Velvety smooth Zucchini Basil Soup is a healthy and delicious vegan & gluten free soup that's simple to make, flavorful, and uses lots of fresh summer zucchini.

27 февр. 2024 г. · This zucchini basil soup (adapted from the Barefoot Contessa) tastes rich and creamy without any added cream- you can even skip the yogurt garnish to make ...

30 мин 10 июн. 2024 г. · There's no cream or dairy; this vegan zucchini soup gets its silky texture from the zucchini itself along with a handful of cashews. Basil and ...

Оценка 4,6 (26) · 26 мин In a blender, combine the leek mixture with the zucchini, hemp seeds, lemon juice, miso, water and a few grinds of pepper and blend until smooth. Add the basil ...

Оценка 3,8 (5) · 25 мин This delicious, pesto-adjacent zucchini soup is perfect for a late-summer lunch or light dinner, comes together quickly, and can be served hot and cold.