Оценка 5,0 (6) · 45 мин 1 дек. 2021 г. · Ingredients · 4 lbs venison · 1 lb pork fat · 1.5 T pepper · 3 T salt · 1.5 T fennel seeds ground up · 1.5 T red pepper flakes · 2.5 tsp oregano · 1.5 ...

Оценка 5,0 (3) The recipe below is for a basic hot Italian seasoned sausage that isn't too spicy. It's great for everyday cooking and will yield about 10 links.

Оценка 5,0 (15) · 15 мин 11 мая 2022 г. · This Italian sausage seasoning recipe is one I've been perfecting for years. It has the perfect balance of flavors from the combination of spices and herbs. Why this recipe works · How to make venison Italian...

6 дек. 2021 г. · Ingredients · 4 lbs venison · 1 lb pork fat · 1.5 T pepper · 3 T salt · 1.5 T fennel seeds ground up · 1.5 T red pepper flakes · 2.5 tsp oregano · 1.5 ...

Оценка 4,0 (1) · 12 ч 15 мин 2 мар. 2024 г. · Ingredients · ▢ 7½ pounds ground venison · ▢ 2½ pounds ground pork · ▢ 5 tablespoons coarse kosher salt or sea salt · ▢ 2 cups ice water · ▢ 1 ...

Оценка 5,0 (1) · 1 ч 15 мин 15 апр. 2022 г. · Ingredients: · 2 lbs venison · 6 lbs pork · 2 lbs organ meat (or more pork or venison) · 6 tablespoons Kosher salt · 3 teaspoons coconut sugar ( ...

Оценка 5,0 (1) · 1 ч 7 янв. 2017 г. · This recipe makes five pounds of sausage, so you'll use 3.5 lbs ground venison mixed with 1.5 lbs pork fat.

40 мин 6 дек. 2022 г. · The recipe is simple enough: equal parts pork shoulder slices and venison slices. Then, based on how much meat we have, I create an Italian sausage seasoning ...

Start by grinding the chilled venison and pork at an even rate. Once the meat has been ground, add the spices. I like to blend all spices and seasonings in a ...