Оценка5,0(60) · 2 ч 20 мин16 февр. 2021 г. · An easy to make, mouth-meltingly tender braise loaded with herbs and aromatics, in a broth that will have you going back with more Vietnamese baguette!
Оценка5,0(108) · 3 ч23 окт. 2022 г. · Bho Ko: recipe Instructions ... First marinate the beef. Combine the beef with the garlic, ginger, fish sauce, five-spice powder, and brown sugar ...
Оценка4,4(9) · 3 ч 30 мин19 дек. 2023 г. · Toss together beef, lemongrass, fish sauce, brown sugar, and five-spice in a large bowl. Let beef marinate at room temperature 30 minutes.
3 ч 20 мин8 февр. 2024 г. · A hearty, one-pot stew of succulent beef and sweet, tender carrots cooked in a broth infused with warmly-spiced and tangy Vietnamese flavors.
Оценка4,8(47) · 2 ч 15 минThis is such an easy recipe! I first start off with marinating the beef in garlic, ginger, five spice, fish sauce, vegetable oil, and cinnamon for 30 minutes.
Оценка4,6(182) · 2 ч 30 мин4 дек. 2019 г. · In a large bowl, combine beef, fish sauce, 2 cloves minced garlic, ginger, 1 ½ tsp five-spice powder, and 1 ½ tsp brown sugar. Toss to evenly ...
2 ч 40 мин10 нояб. 2023 г. · A traditional Vietnamese beef stew, is made with tender beef, carrots, and aromatic spices in a savory tomato broth. Enjoy it with rice, ...
Оценка5,0(1) · 2 ч 30 мин15 мар. 2022 г. · Bò kho is an aromatic Vietnamese beef stew dish in which chunks of well-marbled beef are seared and then gently braised with lemongrass.