Pho (pronounced 'fuh') is the umbrella term for Vietnamese noodle soup. Although usually made with beef, this version uses prawns and packs a spicy punch!

A delicious light and fragrant broth - it's the perfect healthy comfort food. Cook: 10 mins Prep: 10 mins 2 portions Easy

Оценка 4,6 (119) · 40 мин 23 нояб. 2024 г. · This aromatic shrimp noodle soup is warm, satisfying, and full of flavor thanks to all of the herbs and spices. What is pho? · How to make Vietnamese...

30 мин Our recipe pairs soft king prawns with rice noodles, vegetables, and a harmony of fresh herbs, spicy chilli, and bright lime in a savoury broth.

Оценка 5,0 (3) · 35 мин 31 янв. 2021 г. · A tasty Vietnamese style noodle soup with rice noodles, peppers and king prawns in a warm spiced savoury broth.

A quick and healthy Vietnamese soup recipe. This warming broth packed with prawns and rice noodles is full of flavour and fragrant spices.

1 ч Pho (pronounced 'fuh') is the umbrella term for Vietnamese noodle soup. Although usually made with beef, this version uses prawns and packs a spicy punch.

Оценка 5,0 (8) · 7 ч 16 апр. 2020 г. · Start by charring the ginger, onion and squid over an open flame until blackened, then scrape away the char and put them straight into the broth ...

11 февр. 2020 г. · Great recipe for Vietnamese Prawn Pho. There is nothing better than a warming prawn pho to keep you going through the stormy weather.

25 сент. 2015 г. · INGREDIENTS · 1.5 litres of good chicken, beef, or veg stock · 3 garlic cloves, very finely chopped · 2 red chillies, deseeded for less heat if ...