You must use a pressure canner and not just a boiling water bath to safely can your salmon. For more information on safe canning practices, visit

2 ч 8 мая 2024 г. · Canning salmon is a great way to preserve this tasty fish – and it can be done easily in your own home with a few simple steps with a pressure canner.

For safe canning of salmon, please follow the directions carefully. Processing salmon in a pressure canner is essential to eliminate the risk of Botulism.

Canned Salmon Tutorial: This tutorial will show how to can salmon using a pressure canner. I am using sockeye salmon we catch in a net at the Fraser River.

3 июл. 2017 г. · That's right — salmon bones disintegrate right in the jar during the pressure canning process! Magic, right? And here's something even cooler ...

How to Can Salmon. The only ingredients needed are the fish, 1/2 teaspoon of coarse salt and 1 teaspoon of lemon juice per jar. We like to use these half pint ...

3 ч 40 мин 9 мар. 2023 г. · Canning fish is just like canning meat – you will need use a pressure canner. Here's how to can fish like Salmon, Blue, Mackerel, Trout. Canning Fish · Canning Fish FAQs & Tips

7 мар. 2019 г. · Here is a step by step guide to canning your own salmon using a pressure canner. For best results, some prior experience using a pressure canner is recommended.

Продолжительность: 20:34
Опубликовано: 12 июл. 2022 г.

3 ч 1 янв. 2023 г. · 1. Begin by sterilizing the jars and lids. · 2. Cut salmon into 1" steaks. · 3. Brine salmon in a solution of 8 parts water, 1 part coarse salt.