Grill the chicken pieces, skin-side down first, over indirect medium heat, with the lid closed, until fully cooked, turning once or twice. The breasts and wing ...

Grill the chicken pieces, skin side down first, over indirect medium heat, with the lid closed, until fully cooked, turning once or twice. The breasts and wing ...

Grill a whole chicken over indirect heat for 30 to 45 minutes on one side. Turn the chicken over with the tongs and grill for an additional 30 to 45 minutes, ...

Продолжительность: 6:53
Опубликовано: 4 июл. 2018 г.

18 мар. 2011 г. · When I grill chicken I grill it indirect with the coals set to one side of the grill. To be able to grill more chicken could I just spread ...

24 июл. 2019 г. · Prepare the grill for indirect heat. If using a gas grill, heat to medium-high (450 degrees). If using a charcoal grill, light the charcoal; ...

Продолжительность: 3:39
Опубликовано: 20 авг. 2016 г.

18 июл. 2024 г. · Indirect heat means you need to keep that lid on to let the heat build + cook the meat, so find a way to avoid lifting the lid too frequently.

Продолжительность: 5:14
Опубликовано: 23 июн. 2022 г.

Use the indirect method for foods that require 25 minutes or more of grilling time, or for foods that are so delicate that direct exposure to the heat source ...