| antioxidant /ˌantɪˈɒksɪd(ə)nt/ |
| Антиоксиданты |
12 июл. 2023 г. · Antioxidants are molecules that can help your body fight off harmful free radicals, which have been linked to health conditions like diabetes ... |
26 дек. 2017 г. · Antioxidants are man-made or natural substances that may prevent or delay some types of cell damage. Antioxidants are found in many foods, ... |
Antioxidants scavenge free radicals from the body's cells, and prevent or reduce the damage caused by oxidation. |
Antioxidants are substances produced by your body that play an important role in your health. They are also found in foods, and in vitamin and mineral ... |
The most familiar ones are vitamin C, vitamin E, beta-carotene, and other related carotenoids, along with the minerals selenium and manganese. |
Antioxidants are mostly found in plant foods. They are natural molecules that help neutralize harmful free radicals in our bodies. |
Antioxidants are compounds that inhibit oxidation (usually occurring as autoxidation), a chemical reaction that can produce free radicals. List of antioxidants in food · Radical (chemistry) · Oxidative stress · Rancidification |
29 мар. 2024 г. · Antioxidants are certain nutrients, such as vitamins C or E, or carotenoids, which may help protect cells against daily damage. |
26 июн. 2023 г. · Antioxidants are substances that protect your body from the effects of unstable molecules called free radicals. Free radicals develop when ... |
Antioxidants are capable of stabilizing, or deactivating, free radicals before they attack cells. |
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