what are leguminous crops class 10 - Axtarish в Google
Leguminous is used to describe plants in the legume family, which includes the plants that produce beans, peas, and lentils. Crops that have nodules in their roots that contain nitrogen-fixing bacteria (Rhizobium) are called leguminous crops.
Leguminous crops are those that have nodules in their roots that contain nitrogen-fixing bacteria. Many of them are farmed, such as all types of beans, peas, ...
Leguminous crops are those which are either used for eating or for seeds to follow crops. Example- beans, peas, and groundnuts, etc. · সম্পর্কিত প্রশ্ন · জ্ঞান পরীক্ষা করুন.
These plants are grown agriculturally and are mainly used for human consumption. Some popular legumes include beans, soya beans, peas, peanuts, lentils, peanuts ...
These plants have legumes or small spaces in their roots where a special kind of bacteria live. These Bacteria are called nitrogen-fixing bacteria.
Some common examples of leguminous plants include beans, peas, lentils, and soybeans. The edible parts of these plants, like the pods or fruits, are called ...
9 янв. 2020 г. · Leguminous crops are plants which belong to Leguminosae family. Legumes are grown, primarily for their grain seed called pulse.
A leguminous plant is a type of flowering plant that produces vegetables or meals from pods or ground knobs that improve the ability of nitrogen-rich material.
19 июл. 2021 г. · Leguminous is an adjective used to describe plants in the legume family, which includes the plants that produce some beans, peas, and lentils. .
1 апр. 2019 г. · Crops which have nodules in their roots which contain nirogen fixing bacteria are called leguminous crops. Examples : Alfalfa, beans, peas, ...
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