what can i eat 4 weeks after gastric bypass - Axtarish в Google
At the start of the fourth week after bariatric surgery, patients can begin to introduce softer foods that are easier to chew, including cooked vegetables that aren't “stringy,” canned fruit, soft, cooked chicken, fish and eggs are encouraged in this stage.
19 июл. 2022 г.
Lean ground meat, poultry or fish. · Cottage cheese. · Soft scrambled eggs. · Cooked cereal. · Soft fruits and cooked vegetables. · Strained cream soups.
In weeks 3 and 4, avoid stretching the stomach with hard foods. Transition from liquids to pureed foods in Week 3 and soft foods in Week 4.
Phase 1: Clear Liquid Diet - Weeks 1 and 2 · Phase 2A: Full Liquid Diet - N/A · Phase 2B: Puréed Diet - Weeks 3 and 4 (Begin using protein supplements) · Phase 3: ...
You will receive clear liquids such as juices, Jell-O and broth as your first meal following surgery. Juice and Jell-O are high in sugar content.
All foods must be the consistency of applesauce for four weeks. You should consume 72 grams of protein per day. Food Examples. Skim or 1 percent milk; No sugar ...
Avoid sugar alcohols (i.e. sorbitol, mannitol). Avoid high fat and greasy foods. Try eliminating dairy as lactose intolerance sometimes occurs after gastric ...
Control Portion Sizes. Try to eat small frequent meals. Aim for between 4-6 small meals / snacks per day to try and ensure you have enough protein in your diet.
16 мар. 2020 г. · You can add pureed foods into your diet at 3-4 weeks after your bariatric procedure. Pureeing your foods will help you get used to textures again.
These include; chewy or dry red and white meat, bread, fibrous fruit and vegetables, rice, pasta, nuts and seeds. Avoid these at the beginning of the regular ...
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