what is bologna - Axtarish в Google
Bologna sausage, informally baloney (/bəˈloʊni/ bə-LOH-nee), is a sausage derived from the Italian mortadella, a similar-looking, finely ground pork sausage, ...
Болонская колбаса Пищевая ценность
На грамм: 100
Калории 247
% от дневной нормы*
Жиры 20 g
30 %
Насыщенные жиры 7 g
35 %
Холестерин 59 mg
19 %
Натрий 907 mg
37 %
Калий 281 mg
8 %
Углеводы 0,7 g
0 %
Пищевые волокна 0 g
0 %
Сахар 0 g
Белки 15 g
30 %
Кофеин 0 mg
Витамин C
0 %
Кальций
1 %
Железо
4 %
Витамин D
14 %
Витамин B6
15 %
Витамин B12
14 %
Магний
3 %
Bologna is a processed sausage lunch meat traditionally used to make sandwiches. Most of us grew up with this lunchmeat, its pink slices sitting between slices ...
Bologna is the capital and largest city of the Emilia-Romagna region in northern Italy. It is the seventh most populous city in Italy, with about 400,000 ...
27 мая 2024 г. · Bologna is a type of sausage with roots in the Italian city of the same name. Like most food products, the sausage is defined by its texture and ...
20 окт. 2022 г. · Bologna is a cured ground meat sausage typically consisting of pork and beef trimmings that are blended into a smooth texture before being ...
12 окт. 2020 г. · The Pennsylvania Dutch typically make this sausage with aged beef and spices like black pepper, white pepper, mace and nutmeg, then smoke it.
16 янв. 2021 г. · How did the amazing mortadella wind up being processed and pasteurized to become what we know as bologna?
3 дня назад · The meaning of BOLOGNA is a large smoked sausage of beef, veal, and pork; also : a sausage made (as of turkey) to resemble bologna.
Bologna gets its name from a city in Italy also called Bologna. They do have bologna there, but it's called mortadella. Mortadella is essentially the ...
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