Оценка 4,2 (29) What is the first thing a food handler should do when prepping a three-compartment sink for dishwashing? Clean and sanitize the sink. Which food is a TCS food?

12 июл. 2017 г. · The first thing a food handler should do when preparing a three compartment sink for dishwashing is to clean and sanitize each compartment.

21 нояб. 2024 г. · The first thing that the food handler must do is to clean and rinse the sinks, of a three compartment sink. Then, the food handler must ...

In the first sink, scrub all surfaces of the dishes in warm, soapy water. Sanitizing won't kill pathogens if grime is in the way. In the second sink, rinse the ...

What is the first thing a food handler should do when preparing a three compartment sink for dishwashing. Clean and sanitize the sinks. What is a TCS food.

12 дек. 2023 г. · What is the first thing a food handler should do when prepping a three-compartment sink for dishwashing? Fill the first compartment with hot ...

23 дек. 2021 г. · In our church community kitchen, the first compartment in the three compartment sink is for rinsing the worst gunk and food out into the garbage ...

What is the first thing a food handler should do when prepping a three - compartment sink for dishwashing? Fill the first compartment with hot water. Clean and ... Не найдено: preparing | Нужно включить: preparing

6 июн. 2024 г. · Remove food: Scrape leftover food off the dishes. Scrub: Use the first sink to scrub the dishes in soapy, warm water (minimum temperature of 110 ...