30 мин This tasty one-pan lemon salmon recipe from weaning expert What Mummy Makes will appeal to adults and little ones alike, and takes just 30 minutes to make.

S A L M O N • & • B I T E S ! ⠀ Well these are just a delight to eat!! Super soft, perfect for little taste testers from 6 months of age.

Ingredients: · 170g tin skinless and boneless wild red salmon – you can use pink salmon, tinned mackerel or tuna · 1 sheet of ready rolled puff pastry or GF* · 4 ...

1 мая 2020 г. · Succulent, soft, flakey salmon topped with a crispy garlic crumb. Nina's portion lasted all of 5 minutes, she wolfed this down so quickly!

Ingredients: · 2 x 120g salmon fillets · 1 slice of bread (or 3 tbsp of panko breadcrumbs)* · Zest and juice of half a large lemon · 1 large garlic clove, crushed ...