The government recommends cooking turkey breast to 165°F (74°C). I prefer my turkey breast at 150°F (66°F), at which point it is far, far juicier (especially if ...

170°F in breast; 165°F in stuffing. Remember to insert the meat thermometer close to, but not touching, the thigh bone.

20 нояб. 2020 г. · 145F to 149F, 2hr 30mins to 3hr would do the trick for any turkey breast. What temp do I pull a Turkey breast out of the oven? - Reddit Once turkey breast is cooked, to keep it warm, is it best to ... - Reddit Другие результаты с сайта www.reddit.com

20 нояб. 2024 г. · Whole turkey: On your meat thermometer, a whole cooked turkey should reach an internal temperature of 165°F in the breast and 175°F in the thigh ...

16 июл. 2024 г. · After the 30-minute browning process, reduce your oven temperature to 325°F (163°C), and cook until your turkey reaches an internal temperature of 157°F (69°C).

If you have a thermometer, it should read 65-70C. If the joint isn't cooked through, roast for another 10 mins. Leave the turkey to rest somewhere warm for 20 ...

For whole bird, the thermometer placed in thickest part of the breast must register 170°F (77°C) in the breast, or 180°F (82°C) in inner thigh, and should not ...

Оценка 5,0 (8) 20 нояб. 2024 г. · Turkey Doneness Temp: 157°F (69°C) in the breast—not 165°F!, and 175°F (79°C) in the thigh for moist turkey. (USDA charts here or read more ...

In a 350°F oven, a three to five-pound bone-in turkey breast will cook within one to two hours. A five to seven-pound turkey breast will take two to three hours ... How to cook turkey breast in... · How to brine turkey · Herbs de Provence Turkey...