23 мар. 2020 г. · You can turn it into a gravy with a roux or corn starch slurry. Just remember to make it reach a boil so that it can thicken. It can be used for pan sauces. |
14 февр. 2022 г. · i like adding it to ramen broths, or to asian marinades. it would be good in sauteed/seared greens, brussel sprouts, stir-fried veg. might be a ... |
6 дек. 2022 г. · Try turning it into a Korean tofu soup. I usually buy prepackaged Korean tofu soup pack that comes with soft tofu and spicy sauce, then add some ... |
25 нояб. 2022 г. · Sauces, gravy, rub for roasting fish or vegetables, stir fries. I like it in peanut sauce, and recently did miso and (dairy) butter on bok choy. |
19 мар. 2023 г. · Miso-butter sauce is good on beef and chicken over rice or with pasta. Miso soup and tonjiru are good ways to use large amounts. |
5 мар. 2023 г. · Mix with lemon juice, olive oil and garlic for a salad dressing that works really well with tomatoes. Make miso ginger pork. |
18 дек. 2021 г. · Any combination of: Enoki or thinly sliced shitake mushrooms, scallion, wakame, udon, sliced radishes!! I've spent entire months subsisting on miso soup like ... |
23 апр. 2022 г. · Make only miso soup (without ingredients).Freeze this one by one. Cook the ingredients and freeze one by one. When eating, mix the miso soup ... |
24 июн. 2024 г. · Yes, weird to do in a restaurant, but at home, no problem. There's even something called soup rice which is basically miso soup, an egg and rice. |
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