Оценка 5,0 (15) · 30 мин Nutrition · 2 tsp soft butter · 2 tsp olive oil · 2 shallots. finely chopped · 1 bay leaf · 2 garlic cloves. crushed · 120ml Scotch whisky · 200ml beef stock.

Оценка 5,0 (6) · 20 мин 7 февр. 2022 г. · Ingredients (check list): · ▢ 3/4 cup / 180ml Double/Heavy Cream, at room temp · ▢ 3/4 cup / 180ml Beef Stock · ▢ 1/2 cup / 120ml + 1 tsp Whisky ( ...

1. Heat the butter and oil in a sauce pan. · 2. Add in the onion/shallot and cook until translucent. · 3. Add in the whisky (please add to your own taste), then ...

Оценка 4,5 (120) · 10 мин 10 авг. 2020 г. · Ingredients · 3-4 tbsp whisky · 100ml Double cream · 50ml stock - Veggie or Chicken · Knob of butter · 1 tsp dijon mustard · Salt and pepper to taste ...

Оценка 4,7 (63) · 25 мин 4 tablespoons butter, 1/2 cup diced onions, 1/2 cup whiskey, 1/2 cup beef stock or broth, Dash of salt, Freshly ground black pepper, 1/4 to 1/2 cup heavy cream.

Ingredients: · 125ml of beef stock · 100ml of double cream · 15ml of Speyside Whisky (our chefs feel that a Speyside Whisky works best to accompany haggis) · 2 ...

Бесплатно Нет в наличии INGREDIENTS · 1 bay leaf · 250ml rich chicken stock · 8 tbsp double cream · 1 tsp wholegrain mustard · 3 tbsp Scotch Whisky · 1 pinch salt · Generous grind of black ...

15 мин 22 окт. 2024 г. · Ingredients · 30g butter · 2 shallots (approx. 80g), very finely chopped · 140ml blended Scotch whisky (see Tips) · 2 beef stock cubes or pots, ...

21 янв. 2022 г. · Ingredients ... 3-4 tablespoons of whisky (your choice) ... 100ml double cream ... 50ml stock (veggie, beef, chicken — your choice) ... 1 knob of butter.

In a large sauté pan, heat the oil. Add the onions, season with salt, and cook until soft and slightly caramelized, about 10 minutes.