Оценка 4,4 (44) · 10 мин 2 окт. 2021 г. · Butter, sugar, whiskey, and one egg make a thick and silky caramel-color sauce that has a bold but sweet flavor. Try it with dark chocolate, nut ...

Оценка 4,6 (103) · 1 ч 20 мин 19 мая 2023 г. · When bread pudding is almost finished, combine 1/2 cup white sugar, 1/2 cup butter, cream, and whiskey in a small saucepan over low heat. Cook, ...

Оценка 5,0 (2) · 20 мин 17 июл. 2021 г. · Add heavy whipping cream and whiskey and stir once to completely incorporate, then bring to a boil until the mixture reaches 225 F on a candy ...

Оценка 5,0 (1) · 10 мин 17 февр. 2022 г. · This whisky sauce is the perfect dessert sauce to drizzle over everything and anything. Try it over cakes, ice cream, custard, pies, ...

Оценка 5,0 (9) · 15 мин This Caramel Whiskey Sauce is the perfect balance of creamy caramel and delicious Irish whiskey. Perfect on brownies, ice cream or even in an Irish Coffee.

25 февр. 2021 г. · This chocolate and whisky sauce is creamy and luxurious — not to mention very, very delicious. In just a few easy steps, you'll be on your way ...

8 мин 16 дек. 2008 г. · This is a simple, egg-less, whiskey sauce that pairs up as nicely with warm bread pudding as it does with pound cake.

Оценка 5,0 (6) · 20 мин Put the butter, sugar, condensed milk, caramel and ginger in a pan. Heat gently until the butter melts – make sure you don't boil the sauce.

10 мин 26 авг. 2022 г. · Ingredients · 1 ½ cups heavy cream · 1 stick of unsalted butter · 1/2 cup granulated sugar · Pinch of salt · 1/3 cup whiskey · 1 tablespoon of ...

Оценка 5,0 (1) · 25 мин In a medium saucepan over medium-low heat, add the confectioners' sugar. Cook, without moving the pot, until the sugar begins to melt, about 3 minutes.