Оценка 5,0 (15) · 30 мин Nutrition · 2 tsp soft butter · 2 tsp olive oil · 2 shallots. finely chopped · 1 bay leaf · 2 garlic cloves. crushed · 120ml Scotch whisky · 200ml beef stock.

Оценка 4,5 (120) · 10 мин 10 авг. 2020 г. · Ingredients · 3-4 tbsp whisky · 100ml Double cream · 50ml stock - Veggie or Chicken · Knob of butter · 1 tsp dijon mustard · Salt and pepper to taste ...

Method. 1. Heat the butter and oil in a sauce pan. 2. Add in the onion/shallot and cook until translucent. 3. Add in the whisky (please add to your own taste), ...

Оценка 4,9 (38) · 2 ч 30 мин For the whisky sauce, heat the double cream in a pan over a medium heat. Add the wholegrain mustard, Dijon mustard and whisky and stir to combine. Increase the ...

Ingredients · 1 Donaldsons Haggis ball · For the sauce: · A knob of butter · 2 tsp vegetable oil · 1 shallot, finely chopped · 60ml decent Scotch whisky · 100ml beef ...

The simple Whisky Sauce Heat the butter with tomato paste and rosemary and boil it for a few minutes, add the whiskey and boil it for a few more minutes to ...

Оценка 5,0 (3) · 15 мин Nutrition · 2 tbsp cracked black peppercorns · 1½ chicken stock cubes · 400ml double cream · 60ml whisky. Nutrition: Per serving (6).

Оценка 4,3 (3) · 1 ч 30 мин Ingredients · 2 shallots, roughly sliced · 1 celery stick, roughly sliced · 2 tsp light olive oil · 4 fresh thyme sprigs · 1 fresh bay leaf · 100ml/3½fl oz ...

How to Make a Whisky Sauce · Butter · Oil · Chopped onions or shallots · Beef or chicken stock (optional) · Heavy cream · Dijon or wholegrain mustard (optional).

Оценка 4,9 (23) · 13 мин 7 дек. 2022 г. · Ingredients · 2 Tbsp butter · 1 tsp olive oil · 2 small shallots, minced (or substitute onion, in a pinch) · salt · 2 or 3 Tbsp single malt Scotch ...