Оценка4,0(22) · 45 минSmoky haddock, soft-boiled eggs and the warm spice of coriander and turmeric make a very special brunch or supper dish, from BBC Good Food.
Оценка4,8(22) · 45 мин1 мая 2023 г. · Kedgeree – a traditional English dish comprised of curried rice with smoked fish and boiled eggs. Think of it like a British biryani!
Оценка4,2(183) · 1 ч22 сент. 2024 г. · Kedgeree is a rice and smoked fish dish that originated in colonial India and is now a cherished and popular British recipe.
25 минMix the fish, eggs, half of the coriander and half of the squeezed lime juice in with the rice. Check the seasoning. Serve with the remaining coriander and lime ...
50 минAn easy kedgeree recipe from Jamie Oliver. This recipe shows you how to make kedgeree with smoked haddock, which is a really beautiful and flavourful fish.
Оценка4,1(23) · 40 минIngredients · 2 cups uncooked basmati rice · 2 eggs · 4 ounces smoked haddock, or other white fish · 1 bay leaf · 1 cup milk, or as needed · 1 tablespoon butter · 1 ...
Оценка5,0(160) · 45 минThis warm and comforting smoked haddock kedgeree can be enjoyed for brunch, lunch or supper. A classic dish combining spiced rice with fish and boiled eggs.
Ingredients. 150ml skimmed milk; 1 fillet skinless white fish, such as haddock (about 140g); 160g frozen peas or petit pois; 120g brown rice (uncooked ...
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