Оценка5,0(7) · В наличииWhite Kamut flour is finely milled from Kamut wheat berries, using the same milling process as white bread flour. The result is a light, nutritious and ...
Оценка4,6(552)ORGANIC WHITE KAMUT FLOUR Kamut is the brand name of an ancient wheat known as Khorosan wheat, containing exceptional high qualities. Kamut contains gluten.
Оценка5,0(16) · В наличииOur organic white unbleached khorasan flour is from organic KAMUT. Its gluten, which is different from wheat's gluten, makes it great for baking.
В наличииOrganic Kamut Flour is an ancient grain high in protein. Ideal for people who are sensitive to wheat even though it contains gluten. Kamut is not gluten free.
Khorasan is best used in noodle or pasta recipes or even in cakes, donuts, pie crusts, and pastries. It makes great bread, even baguettes, when used by itself.
A nutritious heirloom wheat variety related to durum wheat. Contains more protein, minerals and lipids than modern wheat, and is easier to digest with a lower ...