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3 июл. 2023 г. · Why is there a perception of Asian cuisine being unhealthy, when countries that heavily rely on such foods have notably low obesity rates despite consuming ... |
16 авг. 2024 г. · White rice is, from the perspective of GI/GL, usually a no go for diabetes or people trying to stay off carbs. So why aren't the Japanese drowning in diabetes? |
24 апр. 2022 г. · Asians have a very high risk of diabetes, higher than Europeans. White rice exacerbates the risk. It's also poor nutrition. The people who live ... |
3 июл. 2012 г. · Rice is a proven sustainable food source, it is a clean source of medium glycemic index carb, but when you start to add HFCS to it you get fat ... |
5 авг. 2023 г. · My understanding is that older generations in Korea ate much more complex carbs as white rice was more expensive. My parents' childhood diet had ... |
30 июл. 2022 г. · White rice classified as unhealthy when the obesity rate of Hong Kong and Japan (countries that largely consume white rice as a staple) is so low. |
10 июл. 2024 г. · It's only after american companies invaded asia. Even with eating shit tons of carbs everyday, NO ONE HAD DIABETES in asia. NO ONE. It's the ... |
9 нояб. 2023 г. · They probably eat white rice because it tastes better and works better as an accompaniment for their traditional dishes, and they don't over-obsess about micro ... |
6 окт. 2015 г. · Another reason why many Asians prefer white rice is that they have become accustomed to how easy it is to chew and digest. |
17 апр. 2024 г. · My parents eat rice three times a day. They are very healthy. But they also don't eat as much rice. Their serving size is small. They also eat ... |
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