23 июн. 2023 г. · Some analysts say they cannot determine if plant-based foods are more sustainable than meat because the companies are not transparent about their emissions.

30 авг. 2023 г. · A recent 2021 study found that plant-based patties have a 77% smaller climate change burden than beef patties, with reduced land and water use, ...

Plant-based meat substitutes, in general, have a low resource demand and environmental impact. It is determined by the impact of raw materials and other main ...

28 нояб. 2022 г. · The main takeaway from the data is that most meat substitutes have a lower carbon footprint than meat, and much lower than beef or lamb.

23 июн. 2023 г. · Plant-based meats, on the other hand, tend to contain less saturated fat and have a much smaller environmental impact. On the other hand, the ...

24 апр. 2024 г. · While beef is a key driver in emissions and land conversions, plant-based products contribute to the impact of deforestation in the carbon-rich ...

Alternative proteins cause significantly less air and water pollution. By using plants, fermentation, or cell cultivation instead of livestock, the production ...

27 авг. 2024 г. · Environmentally the production of meat substitutes involves far fewer greenhouse gas emissions and much less water than that of meat dishes, ...

19 янв. 2023 г. · Producing 100 grams of protein from beef, for example, sends around 25 kilograms of greenhouse gases into the atmosphere; making the same amount ...