According to that ranking, Kihada Maguro (Yellowfin tuna) ranks number one. Makajiki (Striped marlin) ranks in the middle. Kuro Maguro (Bluefin tuna) is ranked ...

Ahi -- a grade of yellowfin tuna. Aji -- horse mackerel, aka saurel. Aka-gai -- red clam, aka arkshell clam or cockle. Akamachi -- red snapper.

Kihada maguro (黄肌鮪、黄鰭鮪) is a Japanese word that means Yellowfin tuna. Its scientific name is Thunnus albacares (Bonnaterre, 1788).

26 авг. 2024 г. · Yellowtail Hamachi is Seriola quinqueradiata, but a species called “kampachi” (Seriola dumerili) is also farmed in Hawaii and Mexico and may be ...

Ahi - (aaa-hee) – Yellowfin Tuna. Aji - (ah-jee) - Horse mackerel, Jack Mackerel (less fishy tasting than Spanish mackerel). Purportedly this is not ...

Yellowfin is often marketed as ahi, from the Hawaiian ʻahi, a name also used there for the closely related bigeye tuna. The species name, albacares ("white meat ...

Yellowfin (Thunnus albacares) have a slimmer profile than bigeye; and smaller yellowfin are also called “shibi” in Hawaii. Yellowfin tuna are found in pelagic ...

28 сент. 2023 г. · Yellowfin tuna (Thunnus albacares) is the middle child in the tuna family, known for its leanness and versatility. They are smaller than their ...

27 сент. 2022 г. · Yellowfin Tuna (kihada-maguro) is the most common type. It is rather low in fat, but lean cuts from locally-caught yellowfins are often served ...