30 мин 10 нояб. 2014 г. · Ingredients · 500 g/ 1 lb Spaghetti · 700 grams / 1.5 lbs zucchini · 1/4 cup extra virgin olive oil · salt · 1 teaspoon medium strength ground ... |
40 мин Pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It's an elegant yet easy dish that's luxurious but not heavy. |
26 авг. 2024 г. · To the zucchini in the pot add the puree, drained pasta, butter, pecorino, basil and another ½ cup reserved pasta water. Cook over medium, ... |
Courgette, Lemon & Pecorino Spaghetti. With the addition of vibrant mint and pine nuts, this is an eastern Mediterranean twist on a classic Italian pasta dish. |
Оценка 4,5 (84) · 8 ч 55 мин Spaghetti alla Nerano is an Italian zucchini pasta dish and one of the best things Stanley Tucci has ever eaten! Chef John gave it a try and it's amazing! |
Оценка 5,0 (1) · 1 ч 15 мин 11 авг. 2022 г. · Zucchini, extra-virgin olive oil, pasta, Pecorino Romano, salt, and pepper. That's all! The zucchini is sliced (more on that later) and ... |
If it's zucchini season and Nicola is expecting guests, she makes this simple pasta coated with the caramelized summer squash and savory Pecorino Romano cheese. |
5 авг. 2022 г. · Ingredients: · About 1 lb. · 4 medium zucchini sliced into discs about 3/16” to 1/4” thick · 1 ¼ cups fresh finely grated pecorino by Sogno Toscano ... |
5 окт. 2024 г. · To the zucchini in the pot add the puree, drained pasta, butter, pecorino, basil and another 1/2 cup of the reserved pasta water. |
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