Zymase is an enzyme complex that catalyzes the fermentation of sugar into ethanol and carbon dioxide. It occurs naturally in yeasts. |
Zymase is a complex enzyme which is present in almost all yeast species. The enzyme converts the sugar and forms alcohol and carbon dioxide i.e. results in ... |
The enzyme zymase was used as biocatalyst to improve ethanol production various operational and nutritional parameters were investigated and analyzed to ... |
Using chemical analyses, they learned that zymase is a complex of several enzymes; and cozymase is a mixture of ATP, ADP (adenosine diphosphate, a hydrolyzed ... |
Zymase is an enzyme complex that catalyzes glycolysis, the fermentation of sugar into ethanol and carbon dioxide. |
Zymase is an enzyme complex that catalyzes the fermentation of sugar into ethanol and carbon dioxide. Hence option B is correct. |
Eduard Buchner proposed the term zymase for the composite of biocatalysts extracted from yeast and involved in alcoholic fermentation. |
Few published data are available concerning the effect of pH on zymase preparations. Hagglund, Soderblom, and Troberg. (1926) report that for living yeast and ... |
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